RAMADAN, M. H.; SUBAGJA, R. I.; SUHERMAN, A.; RAMLAN, I. Application Design of Stock Inventory of Meatball Serving Ingredients for Anhel MSME Bakso. Majalah Bisnis & IPTEK, [S. l.], v. 17, n. 1, p. 91–96, 2024. DOI: 10.55208/bistek.v17i1.579. Disponível em: https://jurnal.stiepas.ac.id/index.php/bistek/article/view/579. Acesso em: 31 des. 2024.